Breakfast in Bread

Egg Bread Bowl

Who loves Breakfast in Bread? That’s not a mistake! This is the perfect weekend breakfast to share!

This loaded bread roll is packed full of delicious ingredients, is simple to make and will be a hit with your significant other!

Ingredients

  • Cheddar Cheese

  • Butter

  • Salami

  • Cob Bread Loaf

  • Bacon

  • 2 Sausages

  • One Egg

  • Tomato

  • Spinach

  • Salt

  • Pepper

Step 1: Setup your BBQ or Oven

Preheat BBQ/OVEN to a Temperature of 160c.

Step 2: Cook the Sausages

Place the sausages opposite to the charcoal (if using a BBQ).

Cover with the lid and cook for 15 minutes or until cooked.

Step 3: Makin’ Bacon

Place a cast iron pan over the charcoal.

Add bacon to the pan and fry.

Step 4: Prepare the Loaf

Cut off the top of the Cob Loaf.

Remove most of the middle, make sure to keep the soft bread because it makes great bread crumbs.

Step 5: Let’s put it together

Start by spreading some melted butter on the inside of the loaf.

Add a layer of cheddar cheese.

Then add two sausages, place them around the edge of the loaf. Don’t worry if they break, it’ll just add more flavour to the dish.

Push down three slices of hot salami into the middle.

Step 6: Add Some Green

Add some spinach to the centre.

Add a slice of tomato.

Then a layer of the bacon with cook earlier. Make sure to leave a little bit of a gap in the centre for the egg.

Next another layer of cheese.

Step 7: Eggcellent Addition

Crack an egg into the centre.

The egg will melt into the other ingredients as it cooks.

Top with a little bit more cheese.

Then season with salt and pepper.

Step 8: Back on the Barbie

Place the loaf opposite the charcoal and cover with the lid.

Cook until it’s warmed through and the eggwhites are cooked.

This is looking amazing but it’s whats inside that counts.

Step 9: Let’s Eat

Slice it in half revealing the layers.

Enjoy!

Step 10: Let’s Eat

Slice it in half revealing the layers.

Enjoy!