How to Cook

Haloumi Fries

These fries have a crispy outside and a soft cheesy inside.

They’re perfect for parties or a great snack.

Ingredients

  • 2 Blocks of Haloumi

  • 1/2 Cup Flour

  • Sweet Paprika

  • Oregano

Step 1: Prepare!

In a bowl, add 1/2 cup of flour.

Followed by one tablespoon of Sweet Paprika.

1 tablespoon of Oregano.

Mix together.

Step 2: Season!

Slice the Haloumi into strips to create fries.

Now roll the haloumi in the flour mixture.

Step 3: ​Got milk?

Heat cooking oil in a pan to 350f or 180.

Lower the halloumi gently into the oil.

Fry for 4 to 5 minutes until golden brown.

This will be enough time for the outside to become crispy and the centre to become soft.

Drain from the oil.

Step 4: ​So Cheesy!

This make for a great finger food for parties or an awesome salty snack.